Creating a safe and challenging event is always my goal for the Grumpy Grind.  There are only a couple of days left until the 7th Grumpy Grind takes place, so I'm going to post a large amount of last minute thoughts that will hopefully lay any questions you have to rest.

Essentials to Bring:
Helmet, Odometer, Headlight, Taillight, Phone, Riding Shoes, Waterproof bag to hold cue cards (only a zip-loc baggy will be provided for the 4"x5" cue cards).

Check the Weather Forecast:
The current weather forecast for Saturday looks pretty miserable with rain showers. Cyclist are typically fair weather friends. Maybe riders will show up, or maybe they won't. But I'll still be here prepared to put on a ride.  If it does rain, please ride safe and don't put yourself in a situation where hypothermia could become an issue.  You are responsible for yourself, so please make smart decisions.

Morning Registration: 
Registration will take place from 7-7:45.  Riders will pick up cue cards here and sign an event waiver.  Registration will take place inside of Kegger's Tap House.  Participants will need to park in the grass parking area, NOT in the paved parking area directly by the building.  Extra t-shirts will be available at registration for a $10 donation.

Cue Cards and Navigation:
Please read posts prior to this regarding all the details of how to read the cue cards.  There will be a set of cue cards for the first 70 miles, and then another set of cue cards given out at the checkpoint for the second 70 miles.  You will need to reset your odometer at the checkpoint. Please note that the mileage on cue cards can sometimes gradually become off.  Maybe this is due to wrong turns, or the veering off the road due to natures calling, or whatever, but just use your common sense math skills and navigation to figure out the difference is in your mileage and you will be just fine.

Unmarked Roads:
There are several roads on the course where there is no signage posted.  If this is the case, the cue card will note that the road is "unmarked".  I will also have put a post with pink ribbon on it on the Right side of the road at the corner where you are turning.  This does not always mean you will turn right (follow your cues), but it does indicate you are at a specified unmarked corner.  Sometimes other landmarks such as "after bridge" will be noted on the cue sheet.  Use common sense and you will be fine.

During the Ride:
Please ride on the right side of the road at all times and be safe.  Don't take risks on steep downhills or rutted sections.  It's just not worth the risk.

Checkpoint:
Riders must reach the 70 mile checkpoint by 2:30.  My volunteers will be abandoning their post at this time and you will not be able to receive your cue cards for the second half of the ride if you don't meet this deadline. The 70 mile checkpoint is in Pearl City.  I don't usually reveal this information, but due to the length of this ride, and the impending weather forecast, I feel it would only be responsible for me to reveal this location. I'm not telling you where it is in Pearl City, but it's a small town and you can find it easily.  If you do choose to end your ride here, the Brew and Chew is a good spot to grab a bite to eat.  There is also a BP Gas station across the street from the checkpoint for riders to grab snacks or a sub sandwich.  There will be no provisions of any kind provided for riders at the checkpoint.

DNF:
I will provide my phone number at registration for riders to call if they are not able to finish. Please politely text or call this number and leave your name so I know that you won't be expected to finish.  If you are a DNF, please remember that neither myself or my crew will be coming to get you.  You are completely responsible for yourself on this ride.

Finishers:
You need to finish by 10:00 to be considered an official finisher.  My crew will likely be packing up at this time to head home (unless they are feeling festive!).  Finishers will receive an official finishers whiskey glass.  Please check in with my "finishing crew" at the tent outside of Keggers to let us know you are finished.  If weather is bad, my finishing crew will be inside waiting to check you off their list as a finisher.  

Post Ride:
Keggers has a very tasty meal and beverage selection.  Food stops being served at 10:00 and the establishment closes at 1 a.m.  Its worth finishing early enough to enjoy what they have to offer.

I look forward to seeing you all on Saturday, rain or shine.  Please email me if you have any questions.  

I had the day off so I spent a good chunk of my morning doing a final course recon.  I felt pretty confident my numbers and turns were all spot on, but I always like to double check myself.  I've had riders get lost in the past, but always because of poor navigation, not faulty cue cards.  I also like to double check that no bridges have suddenly come under construction or some other unexpected "course malfunction" might change the course route.  But it was a beautiful morning for a drive and the roads were all in order.  It is worth mentioning that there was one spot in a remote area where there was signage for the road being closed, but it clearly wasn't, and the sign just hadn't been removed yet.

Here are some things you can expect from the course and you should make a mental note of:
*Road conditions are dry right now.  I expect them to be about the same next Saturday.
*There are all types of gravel on this course.  Some is nicely packed, some small and loose, some medium sized and loose, and there is one half mile section that has giant baseball sized gravel, seriously!  I think that section is called rock, not gravel.
*There are some occasional loose pockets of gravel in sections where a complete washout must have been filled.  Be careful with these, especially when going downhill.
*It is 70.4 miles to the first checkpoint.  There are about 6 miles of paved roads prior to the first checkpoint.
*It is 69.2 miles back to the start after the first checkpoint.  About 18 of these miles are paved, but they will be scenic, remote, and challenging enough that you won't feel like you are missing the gravel.
*Be careful during the first 15 miles after the checkpoint.  This section is wild.  It's filled with "aggressive gravel", along with screaming downhills and agonizing uphills.  I can't say enough about being cautious as you ride this section.  It's also one of the more beautiful sections of the course.

This years course is composed of sections from years  past, plus a few new areas to help tie them together.  140 miles will definitely be a challenge.  I expect the field number to be smaller than ever, and I expect the finishing totals to be even smaller yet.  It will take about a 12 mph average for riders to finish by 8:00 in the evening.  I would highly recommend riders be prepared with lights in the event that they finish in the dark.

It is my hope that all who start are challenging themselves with the goal of finishing.  But if you know you can't, and some of you already know this, please be prepared with a pit crew/person to come get you.  You are responsible for yourself.  I will not be coming to get you if you need a ride, and there is no sag support.  So please come prepared.  This is rural Illinois and an Uber driver is not going to be close by!

Lastly, there have been a few emails and postcards asking about shirts.  Only one person actually pre-ordered a shirt by the designated deadline.  But there will be extras available for a $10 donation.  I will not reserve these for anyone, it will be a first come first serve situation.  

The GG7 is less than a week away.  I'm getting excited.  Hopefully you are too!

It's been a busy couple of weeks of being a soccer dad, track coach, teacher, blah, blah, blah.  A good bike ride puts most things in perspective. And sometimes being busy with all those things in life makes me appreciate cycling all that much more. Hopefully those of you reading this are getting some time ride so that you are prepared to come enjoy a great route I've put together for you at this years Grumpy Grind.  If you've come to my ride before, you know that it's going to have a good vibe and it's going to be challenging.  I'm not going to apologize for making any part of the course to difficult, with hills or big chunks of gravel, or too easy during a 10 mile segment of pavement.  All I can say is that if you like to ride and want a delicious day of riding, the Grumpy Grind will suit your needs.

Many of the riders coming to ride the GG7 have come before and they know the basics of how I organize things, but there are new riders coming this year too, so I feel like I should go over some of the event basics.  So here we go with "stuff" that riders should know prior to the event.

*You are completely responsible for yourself during this ride.  I will not be coming to pick you up if you need assistance.
*Registration is from 7-7:45 Saturday morning.
*Waivers must be turned in at the registration check-in on the morning of the ride.  Cue cards will not be given out until you sign an event waiver.
*Cue cards for the first 70 miles will be handed out at registration.  They are not waterproof, nor are they printed with waterproof ink, but they will come in a zip-loc baggy.
*The ride will start promptly at 8:00.  
*Cue cards for the second 70 miles will be issued at the checkpoint that riders are required to stop and check in at.
*Cue card information is the same as in the past.  Please check out the April 15, 2018 post for information about what a cue card for this event looks like.
*Riders must reach the 70 mile checkpoint by 2:30.  My checkpoint crew will be leaving their post at 2:30.  If you don't reach the checkpoint on time you will DNF and probably want to find a ride home.
*There is a gas station with sandwiches, water, snacks, etc. for you to take advantage of across the street from the check point.  This is the only point on the course where you will go through a town and have direct access to food and water.
*There will be no food and water provided at the checkpoint.  Come prepared!
*The second half of the ride is also 70 miles.  If you feel you don't have the legs to make it back, this would be a place to call your support crew to come and get you.
*Riders should come prepared with headlights and taillights.  There is a strong chance that you might finish at dusk or in the dark.
*Check in at the "Finish" tent when arriving back at the start/finish area. *The first 50 finishers will receive an official finishers glass.
*Riders must finish before 10 pm to be considered an official finisher.  The "Finish" tent will be packing up and closing at this time.

For those interested in camping, I'm still waiting to hear back from a local campground about whether or not they will be open yet on the weekend of April 27th.  I'll post something as soon as I find out.  

T-shirts are still likely going to happen, but only one person has expressed interest so far.  So we'll see how that goes.  They might be available for $10, or they might be free?  We'll just see what happens.

If you have any questions, please contact me directly.  I'm looking forward to another great Grumpy Grind two weeks from now!

C.OG. 100 Upate
Yesterday I participated in the C.O.G. 100 Iowa Gravel Single Speed ride over in Grinnell, Iowa, hosted by Guitar Ted.  I've done plenty of century rides, but this one was like non other.  The rural gravel roads in Iowa were soft from spring time freeze/thaws, and even more soft from rains the evening before the ride.  This made for some of the messiest gravel conditions I have ever intentionally ridden.  The northwest winds in the 20mph range throughout the day only heightened the challenge of completing course within a 10 hour window (to be an "official" finisher).  It was hard for me to imagine not being able to ride an 11 mph average to complete such an event, but the soft gravel and windy conditions took me to task.  I ended up finishing with 15 minutes to spare.  The entire day was a grind.  The highlight of the ride was simply finishing.

​GG7 Update
​I'm pleased to say that the roads in Illinois are in much better condition than those I experienced riding in Iowa yesterday. There are still some sections that being repaired from the rainy washouts we experienced in early March, but everything should be fine by the time the Grumpy Grind rolls around.  The county road commissioners don't tend to lay down huge "chunky monkey" gravel rocks for repairs around our area.  And the gravel seems to pack down well from being ridden on by local traffic.  There is almost always a ride-able "sweet spot" on Illinois gravel.  

Riding a hundred mile gravel ride yesterday made me reflect a little more on the challenge of riding 140 miles that I have imposed on those coming to ride this years Grumpy Grind route.  With that in mind, here are my latest thoughts to share with those coming to ride.
* The start time for the GG7 will 8 a.m. sharp.  This should allow most riders to finish before nightfall, but it will imperative that all riders should show up prepared with a headlight and taillight just in case they finish at dusk or in the dark. 
* Keggers, the bar and grill where the start/finish is located, stops serving food at 10 p.m. on the weekend, so hopefully everyone will be finished by then and can enjoy some of their offerings.  They have a pretty great menu.  A 10 mph average should make that a doable time to finish.
* For those interested in tent camping or motor home camping, there is a campground about 1.5 miles from the starting location that I'm working with on allowing some early spring camping to be done at.  I'll update that information when I get a confirmation on availability.
* As is tradition, the first 50 finishers will receive an official finishers whiskey tumbler.
* T-shirts with this years "Grateful Egg Skull" logo are in the works.  They will be available for $10.  Send me an email with a size to reserve one to be picked up on the day of the event.  There may be a few extra made avialable, but I can only guarantee ones to those who contact me prior to April 15th (Tax Day!).

Twenty-three brave people have pre-registered so far, and I'm sure the numbers will steadily grow as the time grows near.  Weekly updates will continue to be given up until April 27th.  

 A few more postcard entries have come in this week, leading me to believe that enthusiasm for this years Grumpy Grind is growing.  I'm happy to see some familiar names from past years, like "Bionic" Bob Anderson, back on the rider list.  Seeing familiar faces each year at certain rides I do is all part of what makes the bike community special.  For those who have ridden the Grumpy Grind before, my format for cues and allowing the event to have a grass roots vibe is all kind of old hat.  For those who are new to this event, I'll try to answer some of your questions/concerns about the event over the next couple of posts I make.  For this post I'm just going to lay out some of the basics of what this year's ride will be like.

-The route this year is 140 miles. It could end up being a little over or under that mileage depending on my final route choice, but it will be very close to that length.
-The route will only be given out on the morning of the ride. Upon registration, riders will receive cue cards to navigate.  No GPS files will be available to download for this event.  Sorry, that's just how I choose to operate.
-Approximately 85% of the roads are gravel.  I wish that percentage was higher, but the darn road commissioners keep paving a little bit more each year.  The biggest portion of road riding will be a 10 mile section around mile 90.  These are still great riding roads with some formidable hills, so this section will likely not be seen as an easy gift to riders.
-There will be one checkpoint along the course around mile 80.  Riders will be required to stop here to check in with my volunteers.  At this point they will also receive a second set of cue cards that will direct them "home".  This will allow them to zero out and reset their computers to help them stay spot on with mileage.
-The course takes riders through only one town.  This will also happen around mile 80.  There is a gas station here where riders can use a bathroom and stock up on supplies.  There is also a small bar and grill in this town where riders are welcome to stop for lunch if that is how they want to spend their time.  The Grumpy Grind provides  no restrooms, water or food anywhere on the course.  Riders will need to be completely self sufficient.
-There is another small bar and grill around mile 90 (in the middle of nowhere) that riders are welcome to take a break at.
-The start and finish is at a bar and grill called Keggers, which is on the outskirts of Sterling.  They have a delicious menu and a variety of drinks available for riders to give patronage too. 

​More general information will be provided in the next post.  Keep those postcard entries coming!

Well I've been silent for a while now on this blog, but the weather is finally cracking and it's time to start providing some thoughts on this years Grumpy Grind.  It has certainly been a tough winter for riding.  Aside from the crazy elements our weather has provided, I've personally have been dealing with a stress fracture in my foot and had to forego most any aspiration for outdoor riding the last couple of months.  As many of you know, when your physical health is in a funk, so to your mind can follow.  I have always looking forward to spring riding and training for upcoming gravel rides, but I just didn't have the same enthusiasm this year.  But now the weather is finally showing signs of warming up, and I'm finally able to get on the bike again. Perspective is shifting and things are looking up.

This big change regarding this years Grumpy Grind is that I have upped the mileage to 140 miles.  I'm not sure it was a good idea to make such a drastic mileage change in the ride, but as I mentioned on the home page of the website, it was just something I wanted to do.  Normally by now I would have had at least 75 pre-registered riders, but as it currently sits, there are only 13.  I guess that should tell me something. Maybe change is not always good?  Regardless, I can say that I have chosen a route that is challenging and enjoyable (yes, it is possible to enjoy riding 140 miles).  If you choose to come ride, there are towns around mile 80 and mile 100 where you can choose to cash your chips in and call for a ride (from your own support crew).  I have provided a challenging route, and the event is free, so it's worth testing your mettle to see how far you can go.  I have a theory I tell my son... "When you can ride 30 miles, then you can probably ride 60.  And if you can ride 60, why not just do 100.  And by the time you ride 100, you might as well just do the last 40 and finish."  I'm not sure there is whole lot of logic in those thoughts, but the ideas is that you are always probably capable of more than you realize. And gravel riders are all just a little bit crazy, right?  

I'll start posting more regular updates and meanderings during the next 7 weeks leading up to this years Grumpy Grind 7, so check back often.  

  The spring is a busy time of year for me.  The two things that take up the bulk of my time are coaching my kids soccer team, and preparing for and organizing the Grumpy Grind.  Oh yeah, and I try and sneak in some training rides for another round of TransIowa (coming up next week!).  All of these things are important to me, but rarely do they ever balance themselves out too well.  My focus the last couple of weeks was on putting the final touches together for the Grumpy Grind 6.
     Sunday's Grumpy Grind 6 proved to be a great day for riding. 90 riders started the event, and 82 of them finished.  Those numbers both are pretty good for my event.  Some of those riders were hearty gravel riders, like Kae Takeshita, a gravel worlds champion rider.  And Bryce Mead, a local rider and former pro who burned up the coarse averaging over 19mph for the duration of 86 miles.  Whoa!  There were also plenty of first time riders who conquered the course and finished with exhausted grins on their faces.  

   I don't want to get overly mushy, but I really want to thank all of those who rode the event, all of those who volunteered their time in helping, and all of you who donated to help fund what turned out to be another great Grumpy Grind.  I am always humbled by the willingness of my volunteers (mostly friends) who pitch in on the day of the event each year.  And I'm grateful so many riders choose to come.  Driving to Milledgeville to do this event is basically choosing to drive to the middle of nowhere with faith and hope that something good will come of it.
    The Grumpy Grind isn't the biggest gravel event on the map by any stretch, and never will be, but I think I put together a challenging ride with amenities that make for a positive experience.  That being said, not everything about the day was perfect.  There were some missed turns by some, a few mechanicals, a strong head wind from time to time, and even a rumor about a "fight" among a group of riders who disputed which way to go. But those are all part of the adventure. 
     Next year the farm at which we have started at the last five years will be turned into a Dairy Barn once again.  So the venue will have to change.  This in turn means the date will likely change too, but we'll see.  I don't have the answers to when and where the next Grumpy Grind will be, but I do plan on it happening.  I hope all who rode and are reading this search the events page next year to see what the next Grumpy Grind has in store.  I'll do my best to make it an adventure worth showing up for.

     On one final note.  I did not take many pictures, but a friend of mine stopped by in the afternoon and took some photos.  I think he missed the lead pack of riders, but there are plenty of pictures of riders coming in over the last twenty miles.  Click on the link to check out some nicely taken Grumpy Grind 2018 Photos. 

     We woke up to another morning of snow here in Sterling.  My mom sent me a text that explained the weather by saying "happy 96th day of January."  Right now my iphone is telling me it's 55 degrees outside.  The weather is completely confused with what it's supposed to be doing right now.  But the good news is it looks like it's going to be a pretty nice day for a ride on Sunday.  It should be sunny and around 60 degrees if the forecast holds true.  So make sure you bring plenty of liquids and sun screen, our bodies might go into shock with anything that looks remotely like spring.

     I'm putting together all my last minute touches on the ride during the next two days, so this will likely be my last post prior to the event.  If you have a specific question for me, either contact me on the contact page or post a comment and I'll get back to you asap.

     The biggest thing you need to remember for this ride is that "This ride is a completely self-supported ride.  Please come prepared."  Please don't have friend following you and taking up space on the  road that could make the roads unsafe for other riders.  If you know you won't finish, call your pit crew for a ride, or have them meet you at the checkpoint at Wishful Acres Brewery.​

Here are few last thoughts for those who are coming to ride.

-If you are camping out the night before please park along the field on the east side of the property so you don't have to repark your car in the morning.  If you choose to sleep in the barn for some reason, please know I will be there around 6:30 Sunday morning and I might wake you up while setting some things up for the day.  Just letting you know.

-Cue cards will come in a plastic baggie.  The cues are not printed in waterproof ink, so don't get them wet.  Trust your cue cards and not necessarily the person in front of you.

-There will be some unmarked corners.  Those corners will be marked with a pink flag on a stake that alerts you that you should be turning the direction indicated on your cue sheet.  There will be a couple of turns that will actually have an arrow because they are a bit confusing.  Just use common sense with these markers, I promise it won't be confusing at all. 

-Please ride safe.  The roads will be quiet on a Sunday morning, but please still obey road signs.  Perhaps the biggest thing I need to remind riders of is to always "Ride Right" when cresting a hill.  A head on collision with a car is the last thing you want to happen at an event like this (or any time).

-Please make sure you sign in inside the barn to let us know you are there.  Everyone needs to sign an event waiver, and after doing so you will receive your cue cards.

-And lastly, I continue to get postcards telling me what size shirt the person wears.  If you read the registration page, it says specifically that your postcard had to be received by March 31st to get a t-shirt.  I did not order extra shirts, so please don't expect one if you registered after that date.  There may be some extra if some of those people are no-shows, but that is the only way you will be getting one.  Sorry.  

That's all I have.  I look forward to seeing you on Sunday!

     Tis the ides of April and we are one week away from the 6th riding of the Grumpy Grind.  It's right around now when I get emails with often repeated questions, so I'll answer a few of them to the masses.  I apologize in advance if my answers are a little blunt, but that is the easiest way to respond to some questions.

*Question: Can I get the route ahead of time to download into my GPS.
 Answer:  No.  Cue cards will be provided to all riders who sign in the morning of the ride.  That's just how this event works.

*Question: Can I still sign up the morning of the ride even though I didn't send in a postcard?
 Answer: Absolutely!  I won't turn anyone away.  The purpose of pre-registering with a postcard is so I can plan ahead with swag and other provisions.  But the more the merrier!  Let's ride!

*Question: Will the food guy accept credit cards?
 Answer: No.  Bring cash.  It authentic and good Mexican food!

*Question: Are there showers available after the ride?
 Answer:  No.  Sorry, this is a farm in the middle of nowhere, not the YMCA.

​*Question: What does a cue card look like?
 Answer: Cue cards are very simple.  Refer to the image below. 

R or L- means turn "Right" or turn "Left".
QL or QR: means "Quick Left" or "Quick Right.  Usually this means a turn is around a tenth of a mile after the previous turn.
ST: means "Stay straight" on the road you are on.  Normally this isn't a necessary cue, but points where there may be some point of confusion it will be noted.
CR or CL:  means "Curve Right" or "Curve Left".  This is usually noted only if there is confusion or if the road changes name after the curve.
XX: Means you are at the "Checkpoint" or "Finish".  Both good places.
Your odometer should be pretty close to the noted mileage marked for each turn.  The cues really are simple.  Collaborate with your fellow riders and make a common sense decision if you are in doubt.

​*Question: Is there food at the Checkpoint?
 Answer: No.  There will be water, powdered Gatorade, and some sweets like gummy bears and fig newtons, but no buffet of energy bars.  Be prepared with enough food and drink to ride 86 miles.  There will be a bathroom available at the checkpoint.  The checkpoint is at Wishful Acres Brewery, and they do serve a cheese plate and soft pretzels, but they do not serve  a full menu, so don't rely on the brewery for nourishment (but the beer is delicious).

*Question:  What do I do if I have a mechanical breakdown or can't finish?
Answer:  I don't know.  This is a completely self-supported ride, so come prepared with a pit crew or some other plan for this type of unfortunate scenario.  There will NOT be any SAG to pick you up.  Sorry.

*Question:  Can I still get a t-shirt?
Answer:  Not likely.  Only riders 1-55 on the Official Rider List sent in their postcards by the deadline to receive a shirt.  If there are any extras, they'll be $10 a piece.  

Okay, that's all I've got for now.  I'll post a time or two more before it all goes down next Sunday.  The weather forecast is putting us at around 55 degrees with cloudy skies for the day of the ride, but who knows if that will change.  I'm getting pretty used to riding in this gloomy never ending winter weather we have, as I'm sure many of you are too.  We might not know what to do if the sun shines on us for too long.  It looks like things are shaping up to be a true "Grumpy Grind."  See you soon.

     We're down to less than two weeks to go until the Grumpy Grind. Registration postcards are still trickling in.  I'm sure there are many riders who are still on the fence about coming and will make that final decision based on the weather.  Last year I ordered up some amazing weather, and I'm trying to do the same this year, but so far weather management doesn't want to cooperate.  For those of you who have committed, I'm just just going to say I think it's a pretty darn good course and it's going to be a great day for a ride (wind, rain, or snow?).  With that in mind, I'm going to go over some things to know about the ride in today's post, and in the posts to follow over the next week.   

THING TO KNOW:
*This is a completely self supported ride.  Enough said.  I'm not coming to get you.  Normally my volunteers have the event covered and I get to ride, so I would be of no help anyways.
*You can camp out at the farm the night before if you'd like.  Just be respectful of the farmer and his property.  Usually there is a bonfire going and people have a good time camping out.
*RV's are welcome too, though I'm not sure there are any outlets available for keeping your electrical going.
*All riders must check in inside the barn for registration.  This is where all riders must sign an event waiver, receive cue cards and a souvenir race bib.
*Ride starts promptly at 9:00.  We won't wait for you.
*Riders must wear a helmet.  If you don't bring any supplies for repairs or an odometer for mileage... well that's just silly.  Come prepared.
*All riders must check in at the 47 mile checkpoint.  Total mileage is 85.75 miles, so don't back track the course to get home or it will take you longer.
*The checkpoint is at Wishful Acres Brewery.  If you only plan to go halfway, it's a great place to stop and have a delicious beverage.  Just make sure to arrange for a ride home.

*A Mexican food vendor will be cooking it up at the finish area.  It is NOT free.  He accepts cash only.
*There will be free beverages at the finish... soda, lemonade, water and cerveza.  
*If it is rainy or chilly out, the farmer usually has some heaters going in the barn, but dress accordingly just in case.
*If you made the cut-off for early registration, I'll have a t-shirt waiting for you.  You'll get the size you ordered, no exchanges.  There may be some extra available for sale for $10 for those who didn't register early.
*The first 75 finishers will receive a finishers mug.

My goal is to organize an event that has good food, good swag, great riding, and great participants.  The concept is very grass roots like.  It is a free event, but it really runs off of donations by those who value the event and the vibe it offers.  If you have already committed to come, I hope  to see you in two weeks.  If you're undecided, just know you'll be missing out if you don't.  Now if we can just get some sunny skies and 70 degree weather!